I’ve always said that roses are the hardest working shrubs in the garden. From the earliest in spring, they provide ornamental interest to the garden, plus food and habitat for insects, birds and other wildlife. In the fall and winter, they demonstrate this work ethic with their ripening fruit – the rose hip. As I…
The earliest group of roses to bloom in my landscape are the Scots roses and their close relatives. For those who are not familiar with this group of roses, they deserve a formal introduction – but maybe skip the handshake on account of the thorniness. The species rose that they are all related to is…
This tough little species rose has the honor of being the first species in my greenhouse this year to put in a full flush of flowers. Sure, there’s the odd rose that has thrown a flower bud or two, but the Scotch Briar beats them out by filling its branches with flowers and buds. Here…
One of the great things about this species rose is that it’s attractive for more than one feature. The rose goes by more than one species name, the other common one being Rosa rubrifolia. Sometimes the latin name will reveal something about the plant, and in these two names, there’s a bit of a contradiction:…
How do species roses compare to the ones hybridized for gardens and cutting? Very different, but beautiful in their own way, I’d answer. Have a look at one of our native roses, Rosa woodsii: It has <gasp> only five petals. Calm yourself. This isn’t a mistake. The garden has one set of rules, and nature…
I don’t have a great nose for scent in roses, but when my timing is right, I can find a good Damask scent in ‘Stanwell Perpetual’. If you don’t know the scent I’m talking about, it’s what you’d smell in a perfume made with rose oil, which is harvested and distilled from Damask roses. As…
